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Panch Puran
Panch Puran

Panch Puran

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The Himalayan version of five spice, used to flavour oil prior to cooking a curry. Panch puran has a distinctive depth of flavour that’s fragrant enough to stand alone or as part of a more complex curry.

Delicious as the only flavouring for leafy greens, cauliflower and broccoli



Aloo Cauli

Egg curry

Spinach and Rocket Stir-fry


Shipment by post or collect in person at Yak Yeti Yak

Ingredients. Fennel, cumin, Kulungi, MUSTARD